FAT MODIFICATION

Fats modification processes open new doors so that you can offer more products, reach new customer groups and harvest greater revenue for your business.

There are also strategic advantages to be gained from modifying these fats. A move from the basic processing of bulk oils and fats enables you to focus on a wider market spread.

This in turn strengthens your company’s ability to deal with the effects of seasonal demand, individual market fluctuations and the worldwide commoditization of basic agricultural products.

 

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